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			<news:title>Recepty na ryby v horkovzdušné fritéze: štikozubec, losos a křupavé recepty</news:title>
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			<news:title>Podzimní koláče: 20 sladkých i slaných receptů, kvůli kterým budete chtít zapnout troubu</news:title>
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		<loc>https://www.petitchef.cz/recipes/dezert/szarlotka-polsky-jablecny-kolac-s-krupavou-posypkou-fid-1615582</loc>
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			<news:publication_date>2026-10-20T12:30:05+02:00</news:publication_date>
			<news:title>Szarlotka: polský jablečný koláč s křupavou posypkou</news:title>
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		<loc>https://www.petitchef.cz/articles/co-s-poslednimi-cuketami-ze-zahrady-6-receptu-ktere-stoji-za-vyzkouseni-aid-45017</loc>
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			<news:publication_date>2026-10-20T09:10:00+02:00</news:publication_date>
			<news:title>Co s posledními cuketami ze zahrady? 6 receptů, které stojí za vyzkoušení</news:title>
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			<news:publication_date>2026-10-20T08:15:00+02:00</news:publication_date>
			<news:title>Denní menu na 20. října: lososové závitky, cannelloni s houbami a klobásou i ovocný crumble</news:title>
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		<loc>https://www.petitchef.cz/articles/matcha-latte-je-horke-nebo-plne-hrudek-takhle-bude-jemne-a-kremove-aid-48043</loc>
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			<news:publication_date>2026-10-19T17:00:00+02:00</news:publication_date>
			<news:title>Matcha latte je hořké nebo plné hrudek? Takhle bude jemné a krémové</news:title>
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		<loc>https://www.petitchef.cz/articles/kolik-bilkovin-maji-cocka-a-fazole-porce-vas-mozna-prekvapi-aid-48097</loc>
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			<news:publication_date>2026-10-19T15:15:19+02:00</news:publication_date>
			<news:title>Kolik bílkovin mají čočka a fazole? Porce vás možná překvapí</news:title>
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		<loc>https://www.petitchef.cz/articles/denni-menu-na-19-rijna-konfitovane-zloutky-podzimni-quiche-a-dynovy-kolac-s-kokosem-aid-47516</loc>
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			<news:publication_date>2026-10-19T08:15:00+02:00</news:publication_date>
			<news:title>Denní menu na 19. října: konfitované žloutky, podzimní quiche a dýňový koláč s kokosem</news:title>
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		<loc>https://www.petitchef.cz/recipes/hlavni-jidlo/grilovany-sendvic-s-houbami-a-strouhanym-syrem-fid-1615549</loc>
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			<news:publication_date>2026-10-18T18:00:05+02:00</news:publication_date>
			<news:title>Grilovaný sendvič s houbami a strouhaným sýrem</news:title>
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		<loc>https://www.petitchef.cz/articles/denni-menu-18-rijna-krupave-batatove-chipsy-houbove-rizoto-a-hrusky-s-cokoladou-aid-47518</loc>
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			<news:publication_date>2026-10-18T08:15:00+02:00</news:publication_date>
			<news:title>Denní menu, 18. října: křupavé batátové chipsy, houbové rizoto a hrušky s čokoládou</news:title>
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